‘With a Difference’
Lunch – Thursday to Saturday
Dinner – Thursday to Saturday
Minimum numbers apply - Dining for a 4 Hour Duration.
Chicken Breast Fillet
Both served with Idaho Potato and a Chargrilled
Vegetable Stack, Bread & an array of Butters
Passionfruit Curd Cheesecake with Thick Cream
Spanish Flourless Chocolate Cake with Raspberry Coulis &
Self Serve Tea &
$36.00 per person
AREAS AVAILABLE ON REQUEST - see below for details.
apply. Dining for a 4 Hour Duration
Please select 2 menu items from each course to be served alternately.
Porcini Mushroom & Ash Brie Risotto Balls on a Slow Roasted
Salad of Crisp Pear & Marinated Goat Cheese,
Walnut, Rocket, Spinach & Spiced Pear Dressing
Slow Roasted Fennel Tomatoes, Marinated Fetta
with Salami Pangrattato & Crispy Pancetta
Coconut Prawns with a Laksa Curry Sauce
Estate made Dips with Turkish Bread
Chargrilled Atlantic Salmon Chargrilled with Caper Raisin
Dressing, Roasted Garlic Mash & Brocolini
Chargrilled Sirloin with Roasted Smashed Potatoes,
Oven Dried Tomatoes, Spinach & Café De Paris Butter
Seared Pork Fillet with Quince & Pomegranate Molasses
Glaze, Cream Potato & Spinach
Chargrilled Chicken Breast with Roasted Capsicum
Pesto on a Barley, Capsicum & Fetta Salad
Vegetable & Chick Pea Korma Pastie with
Mango Chutney, Yoghurt & Green Herb Salad
Spanish Flourless Chocolate Cake with Raspberry Sorbet, Coulis
& Thick Cream
Passionfruit Curd Cheesecake & Thick Cream
Orange Yoghurt Pannacotta with Brandied Oranges
Warm Ginger Bread Pudding with Ginger Caramel
Sauce & Vanilla Ice Cream
Cheese Plate with Quince Paste, Almond Bread
Self serve Tea &
$42.00 per person – 2
Course - Main & Dessert
$54.00 per person - 3 Courses – Entree, Main & Dessert
*Sourdough Batard –
Optional Extra $7.00 each (serves 2-3 guests)*
Lunch Thursday– Saturday
Dinner Thursday– Saturday
Minimum numbers apply. Dining for a 4 Hour Duration.
For something really different the
Churrasco Items are Spit Roasted on
Giant Skewers Over Seasoned Iron Bark to Create an Intense
Heat that Imparts Unique Wood Roasted Perfumes.
Antipasto Share Platters
Local Oysters(2pp), Smoked Fish, Char grilled Marinated Vegetables,
Local Cheeses, Marinated Olives, Charcuterie & Crusty
A selection of Beef, Marinated Chicken, Prawns with Chorizo & Roasted
Vegetables Grilled on Giant Skewers over Ironbark
All carved & served on Platters to your
Tables along with Idaho Potatoes with Sour Cream & Chives,
Char-Grilled Corn on the Cob, Seasonal Salad & Condiments
Serve Coffee & Tea
$59.00 per person –
for all Function Choices
• Iced Water on Tables
• Seaview Brut (sparkling) – pre dinner drinks
• Carlton Draught Beer (served by the glass)
• Hahn Lite Beer
• Soft Drinks
• Coolangatta Estate White Wine (as selected by Coolangatta
• Coolangatta Estate Red Wine (as selected by Coolangatta
• Self Serve Tea/Coffee
2 Hour Package $27.00 per person
3 Hour Package $33.00 per person
4 Hour Package $38.00 per person
(Applies from booked time of arrival at the restaurant)
Children Drink Package $8.00 per child
Drinks on Tab
Your pre arranged selection of drinks will
be available to your guests on the day/evening of your function.
The bar will operate a continuous Tab during the function
with a designated person liaising with our Function Co-ordinator
Payment at the Bar
The Wine Garden
A stunning new Outdoor/Alfresco
Dining Area, under umbrellas with amazing Coastal Views.
Attached to the Wine Garden - Under cover with
Spectaular River & Coastal Views.
Crows Nest Function Room
Indoor - Large function room with lounge area
& Berry's Bar.
Indoors with great views over the Shoalhaven
River . Mezzanine level available for smaller groups.
The Shoalhavens most Historic Buidling. Function
Room featuring private bar.
Please note location will be dependant
on your numbers & current bookings
*Not available on Sunday or Public Holidays.
*Please enquire about our optional extras e.g. Hors d’oeuvres
*Dietary requirements catered for if pre arranged.
*Tables will be set with no table cloths.
*A deposit of $10 per person is required to secure a group booking &
full payment on day of function.
*Menu selections must be advised 12-14 days prior to your event/function.
*Confirmed final numbers are required 1 week prior to booking date.
Deposit will be forfeited if cancelled up to1 week prior to function.
*All functions are non-exclusive unless otherwise stated.
*In the event of inclement weather, alfresco functions would be transferred
to the upstairs restaurant area.
*Functions in The Marquee or The Wine Garden need to conclude by 10.00pm.
*Light background music supplied.
*Extra activities (excluding those supplied by Coolangatta Estate) are
to be booked & paid for directly with the operator (no additional
*Coolangatta Estate follows strict RSA guidelines & our liquor licence
states that no alcohol is to be brought into the licenced premises by
guests ie restaurant.
Estate offers a Unique Destination for your Party or Event.
You may like to make your event extra fun & exciting with one or
of the following
If you are interested in any of these optional add-ons
please make contact with Coolangatta Estate first.
1 - Bishops Bigfoot Adventures
Be amazed & exhilarated as you climb the steep grade to the summit
of Mt Coolangatta in the comfort & safety of Bigfoot
(4WD Monster Truck).
See some of the best views of the South Coast.
$25.00 per adult – 1 hour ride (enquire re Group Discounts)
Bookings direct with Bishops Bigfoot Adventure – 0428 244 229
2 – Segway Tours South Coast
Join an exhilarating guided adventure tour on a Segway PT and experience
the natural and cultural beauty of the Estate in a truly unique way.
Or get a group together for an exciting Segway Games event - compete
in teams for bragging rights in Segway obstacle challenges, the giant
soccer ball race and more.
$75 per person for a 1 hour Segway Tour.
Bookings direct with Segway Tours South Coast - 0402 000 222 or visit
Option 3 - Frisbee Golf
Get hooked on Frisbee Golf at Coolangatta Estate. Forget the clubs and
grab a Frisbee for a round of Disc Golf amongst the vineyards. Great
fun for groups!
From $10 per person + Disc Hire. Bookings direct with Disc Golf South
Coast - 0402 000 222 of firstname.lastname@example.org
4 – Wine Tasting at the Estate’s Cellar Door
Can be used in conjunction with one of the above offers.
Enjoy a wine tasting in our Award Winning Cellar Door with local cheese
(Available until 5.00pm).
per person or for groups of 10 or more we can organise a wine tasting
local cheese platter for $10.00 per person.
Book direct with the Estate.
5 – Accommodation Packages
Contact Coolangatta Estate Reception for further details.
Discounted rates available Monday-Friday & Dinner, Bed & Breakfast
6 – Drink Packages
Drink Packages that include our Award Winning Wines are available to
complement your meal selections.
See below information for further details (last page).
All Prices are GST Inclusive.